![]() Panasonic Commercial Microwave Ovens Order Now | Contact Us | Home A Pedigree in Quality Cooking. Since the launch of their first commercial microwave oven in 1962, Panasonic has maintained a special commitment to the particular needs of professional caterers.That commitment, blended with the highest standards in design and production, had found form in their latest range of Professional Microwave and Combination ovens. This range has been designed, after detailed consultation with a wide cross section of Professionals, to cope with the busiest of kitchens, to provide outstanding reliability and to be simple to operate and clean. With the widest range available on the market, Panasonic have the best solution for your kitchen... The Panasonic Range Gastronorm 4 Heavy Duty ModelsDesigned to achieve high turnover for multi portion and multi single portion throughput. They accommodate two Ultem type Gastronorm 1/1 (530 x 325mm) containers on two layers. Ideal for sites from sectors such as: Institutional catering - hospitals. Industrial catering - staff canteens, schools. Large restaurants, hotels, public houses.
This range of four heavy duty microwave ovens offers power, strength and large capacity
to sustain consistent fast throughput where speed and volume are of the essence.
Efficient and robust, designed to endure the most rigorous of duties, these models offer
superior quality and profitability to high turnover sites. "Click on thumbnail for specifications and larger image."
"Click on thumbnail for specifications and larger image."
"Click on thumbnail for specifications and larger image."
To allow one touch operation, especially for applications such as sites where a variety of regular programs are used, fast food sites and where de-skilling has been implemented.
Programmable Memory Pads (NE1880/2180/3280)
2 and 3 Stage Heating (NE1880/2180/3280)
Power Requirement
Compact 4 Heavy Duty Models This range of five heavy duty microwave ovens is designed to achieve fast single portion throughput. Ideal for outlets such as fast food sites, vending and other busy establishments such as pub kitchens. Where space is at a premium, these ovens are supplied with a joining plate if stacking is required. The touch control models also offer a x2 and x3 program for multi-single portion heating to ensure accurate results.
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Features on each model
Extra features on touch control models (NE1456 / 1856)
Medium Duty 2 Models Designed for low to medium turnover sites such as sweet areas, fish and chip shops, cafes, back bar operations and ward level reheating.
Simple to use, either manual or touch control, designed to withstand the rigours of
commercial use. Whether reheating composite dishes from chilled or snacks from
frozen, these latest models complement and expand the existing range, to meet the
demands of busy caterers who have medium througput requirements.
Both models feature stainless steel cavity and casings and benefit from the
Panasonic 3 year parts and labour warranty.
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Light Duty Designed specifically for light duty operation this product offers excellent value for money combining Panasonic quality with ease of operation and useful features. Ideal when cost is an important factor. Ideal for small pubs, low volume vending sites, offices, shops, garage forecourts, hospital wards and university dormitories.
This light duty touch control microwave oven is a reliable choice for use in low volume
commercial applications. When reheating dishes such as snacks or sweets for example,
this model is the perfect solution for self-service or assisted service sites requiring
consistent performance and assured results. "Click on thumbnail for specifications and larger image."
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